| | Articulation Agreement |
| | University of North Dakota and | Hibbing Community College |
| | Year: | 2005-2007 | Hibbing, MN |
| | Degree: | Bachelor of Science | Major: | COMMUNITY NUTRITION |
| | The following information pertains to the 2005-2007 UND catalog. |
| | Students satisfactorily completing the | HCC | courses below may transfer them to UND in fulfillment of the corresponding |
| | course requirements for this degree. Students planning to transfer to UND are encouraged to have phone or email contact |
| | with an adviser from UND. Students may call the Advising Office at 1-800-CALL-UND | ext. | 4174 or 777-4174 | . |
| | *Both BIOL 1250/L and BIOL 1260/L must be successfully completed in order to take the place of UND's ANAT 204/L and PPT 301. Students also have the option of completing BIOL 2140 and 2151 in place of 1250 and 1260. |
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| | UND Course/Credits/Title | HCC | Course/Credits/Title |
| | 1. Communication |
| | COMM 110 | 3 | Fundamentals of Public Speaking | SPCH 1010 | 3 | Fundamentals of Speech |
| | ENGL 110 | 3 | College Composition I | ENGL 1060 | 3 | Freshman Composition |
| | ENGL 125 | 3 | Technical & Business Writing | ENGL 1070 | 3 | Technical Report Writing |
| | 2. Social Science |
| | PSYC 111 | 3 | Introduction to Psychology | PSYC 1205 | 4 | General Psychology |
| |
PSYC 250 | 4 | IDevelopmental Psychology | PSYC 1350 | 3 | Lifespan Development |
| | 3. Arts and Humanities |
| | Elective Credit | 9 | Cr. from 2 diff. departments | Elective Credit | 9 | Cr. from 2 diff. departments |
| | 4. Mathematics, Science & Technology |
| | CHEM 121/L | 3/1 | General Chemistry I | CHEM 1610 | 5 | General Chemistry I |
| | CHEM 122/L | 3/1 | General Chemistry II | CHEM 1611 | 5 | General Chemistry II |
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CHEM 240/L | 4/1 | Survey of Organic Chemistry | CHEM 2710 | 5 | Organic Chemistry I |
| | MATH 103 | 3 | College Algebra | MATH 1040 | 4 | College Algebra |
| | 5. Other Program Requirements |
| | ANAT 204/L | 3/2 | Anatomy for Paramedical Personnel | BIOL 1250* | 4 | Human Anatomy & Physiology I |
| | PPT 301 | 4 | Human Physiology | BIOL 1260* | 4 | Human Anatomy & Physiology II |
| | SOC 326 | 3 | Sociological Statistics | MATH 2010 | 4 | Statistics |
| |
COMM 212 | 3 | Interpersonal Communication | SPCH 1050 | 3 | Interpersonal Communication |
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MGMT 305 | 3 | Managerial Concepts | BUS 2510 | 3 | Principles of Management |
| |
NUTR 240 | 3 | Fundamentals of Nutrition | HLTH 2010 | 2 | Fundamentals of Nutrition |
| |
PEXS 327 | 3 | Fitness for Life | HLTH 1150 | 2 | Wellness |
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SOC 335 | 3 | The Family | SOC 1400 | 3 | Marriage & the Family |
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SOC 352 | 3 | Aging | SOC 2300 | 3 | Aging |
| | Additional classes will be required to earn the above degree; A minimum of 125 credits is required to graduate from UND. Transfer credit for courses |
| | other than those listed above will be evaluated on a course-by-course basis. You will need to satisfy UND's World |
| | Cultures Requirement. A number of | HCC | Social Science and Humanities courses will satisfy this requirement. Check with your |
| | HCC | adviser to learn which courses will meet this requirement. | 14-June-07 |